Alright guys, summer is coming to an end and we're moving into the fall season here at The District! I am working on a new fall menu as we speak, which will include all the wonderful flavors of fall such as sweet potatoes, squash, different kinds of fish like sturgeon and more! It is always exciting getting in the latest and greatest local seasonal vegetables.
I am also in the process of revamping our new lunch menu as well, that we are definitely bringing back! We will hopefully be able to launch that around October. Stay tuned for updates!
People, people - I gotta say…The District’s Upstairs Lounge is where it’s at! Summer may be coming to an end, but this “beachy” weather still feels amazing outside on our balcony. Don’t miss out on all that our lounge has to offer. We’ve got our weekly Thursday night special, “Flights & Bites,” a killer bistro menu, craft cocktails, live entertainment and even better company!
Speaking of the lounge, we just finished shooting our new commercial this past weekend. Our team did such a great job and put in a lot of time and hard work to get this thing going - I can't wait to see it! It's going to be awesome, so look out for that debuting sometime within the next month!
As always, I've got some really beautiful dry-aged, Certified Angus beef in our Dry Aging Room, including several ribeyes and porterhouses. Stop by for a bite to eat. Like a fine wine, these meats just keep getting better and better with age!
- Chef Josh